Hojicha (Roasted Green Tea Powder)

This isn’t your typical green tea. Our Hojicha is crafted by roasting carefully selected tea leaves and stems, transforming the grassy notes of traditional green tea into something much warmer. Stone-milled into a silk-smooth powder, it brews into a deeply comforting cup with the aroma of toasted cereal and a perfectly balanced, savory umami finish.

Why it’s Different: Because the tea is roasted at a high temperature, much of the caffeine and bitterness is naturally removed. This makes our Hojicha the perfect evening tea—rich enough to feel like a treat, but gentle enough to enjoy before bed. Whether you whisk it into a creamy latte or enjoy it straight, the stone-milled texture ensures a clean, grit-free experience every time.

Details: Tasting Profile: Toasted cereal, warm earthiness, and balanced umami Process: High-fire roasted and stone-milled Texture: Ultra-fine powder (ideal for lattes or whisking) Origin: Premium Japanese tea leaves and stems