French Roast

The quintessential dark roast for those who crave a bold, smoky, and intense coffee experience. This selection is a meticulous blend of specialty-grade coffees sourced from across Central America, chosen specifically for their ability to maintain sweetness and structure even at a deeper roast level.

By roasting these high-altitude beans to a rich French Roast, we’ve developed a heavy body with a pungent, charred sweetness and a clean, toasted finish. It is a powerful cup that stands up beautifully to cream and sugar, but remains smooth enough to be enjoyed black by any dark roast enthusiast.

Tasting Profile: Intense smoky cocoa, toasted nuts, and a bold, bittersweet finish
Base: Specialty Grade Central American Blend
Roast: Dark (French Roast)
Character: Heavy Body, Low Acidity, Deep Intensity